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CHEUNG KONG
- christmas menu
- hors d'oeuvres / appetisers
- soup
- seafood dishes
- duck dishes
- chicken dishes
- beef and pork dishes
- sweet and sour dishes
- teppen dishes (sizzling dishes)
- in crisp birds nest
- vegetarian dishes
- rice and noodle dishes
- curry dishes
- english dishes
- dessert
- special set dishes
a 10% service charge will be added to table of 8 and over |